Food & Drink

The Vegetarian’s Guide to Chiang Mai

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My first adventure to Thailand started with a warning. A well-intentioned one, no doubt, but one that was shared with me defiantly, assuredly, and most of all - repeatedly. It came at me from many places, it was wrapped in various phrases and intonations, but the gist of it remained stubbornly, until I was almost ready to believe it: “It is hard to travel as[...]

Exploring Slow Food in Carinthia, Austria

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Are you a foodie? Do you know where your food comes from? I went on a trip to Carinthia to learn more about slow food and how to incorporate a healthy relationship with food into my busy daily routine (that usually doesn't leave a lot of time for hours and hours of cooking). Now this has been my second trip to Carinthia in just three months and I've been [...]

A Guide to the Perfect Sunday in Austin, Texas

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"There's a certain freedom you feel the closer you get to Austin, Texas." — Willie Nelson  The Austin secret is definitely out. With an average of 100 people moving to Austin per day, everyone who visits Austin has something wonderful to say about this city. Austin is the capital of Texas, and is also known as the live music capital of the world for its[...]

Cracking the Art of a French Picnic in Provence

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I was convinced to move to France by my British francophile man. Always a foodie, I fell in love with Europe during my fine art studies in Florence, where I also gained considerable weight... Although I miss my native Montréal, now that I’ve gotten used to the food culture - thank goodness I’ve found a whole nation with my same obsession - wandering the mark[...]

A Culinary Journey Through China

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When Finnair invited me to go on a culinary trip to China I was honestly a little bit apprehensive. Some reasons were completely unfounded in my own prejudices but others were honestly just food related. Ever since I had food poisoning from a chicken lo main take-out in New York ten years ago I haven’t been a fan. That memory and the idea of chicken feet and[...]

The Travelettes Guide to a weekend in Stellenbosch, South Africa

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You've probably heard by now that South Africa is one of those must-do's on everybody's to-do list, when it comes to amazing destinations. We love it for the weather, the people, the stunning nature, the food... the list really is endless. While all corners of the country have spectacular places to visit, it is no coincidence that most visitors flock to Cape[...]

15 Foods you need to try in Austria

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Some years ago I had a heated discussion about Austrian cuisine with a friend who is half Austrian, half Mexican. He insisted that Mexican cuisine is so much better than the food in Austria and while I love Mexican food I clearly had to oppose this idea and defend my beloved dumplings. Although our discussion did not lead to any consensus it made me think o[...]

The 8 Best Coffee Houses in NYC

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I don’t have an office, rather I have a coffee shop where my "co-workers" are writers and artists who set up their laptops and fuel their craft with cappuccinos and French pastries. Instead of oppressive silence or the symphony of fellow employees typing away on outdated keyboards, I have light jazz mixing with the sweet smell of coffee and the day’s bakery [...]

Estonia for foodies - a Travelette's journey

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I had wanted to spend my birthday outside of the UK this year, so when my boyfriend suggested going to Estonia I immediately said YES! But I had no idea what to expect there. I was totally clueless. I did some shout-outs on Twitter and in Facebook traveller groups for Estonian tips, but no one could really give me much info on the country nor any insider tip[...]